Gourmet Grapefruit Gazpacho Soup























Ingredients:

  • 1 grapefruit, sectioned
  • 2 oranges, sectioned
  • 1 cup tomato, chopped
  • 1/2 cup green bell pepper, chopped
  • 1/4 cup cucumber, peeled and chopped
  • 1/2 cup tomatillo, chopped
  • 2 tbsp purple onion, chopped
  • 2 tbsp fresh cilantro, chopped
  • 2 cloves garlic, minced
  • 1/2 cup tomato juice
  • 1/4 cup vegetable broth
  • 2 tbsp lime juice
  • 1 tsp Tabasco sauce
  • salt and pepper to taste

Preparation:

Coarsely chop grapefruit and orange sections and place in a large bowl.

Add remaining ingredients and chill for at least four hours.

Serve chilled.

Makes four servings.

Nutritional information per serving:
Calories: 84
Fat: 0.6 g
Dietary Fiber: 3.9g
Vitamin A 28%, Vitamin C 151%, Calcium 6%, Iron 3%

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